This miso is made with Shiro Miso and Aka Miso mixed. 10% saltiness. Shelf life is 6 months. No.1 popularity! It is good to use any kind of miso soup.
Shiro Miso is made from Soy beans, rice and salt and a little bit of alcohol to prevent bad mold.
Ingredients: Soybeans, Rice, Sea Salt, Alcohol
Shelf life :6 months