Yuzu citrus juice and plum vineger are mixed with Shiro dashi light color soy sauce. Tsuyu - dip soup sauce for noodle. 3 times concentrated. Fresh flavor of Yuzu and plum is very refreshing and good to eat with somen, udon and soba noodle.
Great to eat with salad and tofu as a dressing. Good to eat with Tempura and Shabusyabu, too.
Ingredients: Soy Sauce including Wheet and Soy Beans, Sugar, Fructose Dextrose Solution Sugar, Yuzu Juice, Plum Vinegar, Katuo Bonito Dashi, Sweet Sake, Konbu (Sea Weed) Dashi, Salt, Katuo-bushi(Bonito) Extract,
Shelf life : 6 months
